Up in the Air and on the Ground (Level 4/5)

This exciting collaborative course brings together this world of travel, events and hospitality in an innovative and inspirational way.  On this practical course, you will develop a range of transferable skills.

Learning within our simulated aircraft cabin and purpose-built airline check-in desks, you will develop knowledge of the aviation industry and practice the skills required to work as a member of cabin crew.   You will develop the skills and techniques required to communicate with, and serve meals to, passengers on board an aircraft.

You will explore the skills and knowledge required to be a resort representative. You will gain an insight into the nature of different types of resort work, becoming equipped with the skills necessary to perform airport transfers and resort welcome meetings.

You will develop a range of food and drink service skills from counter service to barista training.  You will explore a wide variety of beverages such as specialty coffee/tea, mocktails and other exotic drinks.

You will be introduced to the skills and knowledge necessary for effective events management.  Working collaboratively, you will plan, organise and stage an event within our training restaurants Scholars' and City Bistro. 

Guest speakers from industry partners, real-life experience and the opportunity for site visits will ensure that you develop a clear understanding of the vibrant career paths available in this sector.

Entry Requirements

This course would suit personable, outgoing and enthusiastic students who hold three National 4 Qualifications (including English and Maths) and who have a genuine desire to work in the Travel, Events or Hospitality sector.

Progression Pathways

Combined with other qualifications, successful completion of this course puts you on a progression pathway through NQ at Level 6 to HND at Level 8 in either Hospitality Management, Travel & Tourism or Events Management.

Explore the Full Course Progression Pathway.

Employment Prospects

Both the pandemic and Britain leaving the EU has resulted in increased opportunities in the Hospitality, Tourism and Travel Sectors.  This course is an ideal first step towards a career in Hotel Front of House, Cabin Crew, Tour Guide or Working in a Travel Agency.

This course will provide you with a multitude of transferable skills you could use in any job.